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The Future of Food, Part One: Waste Not, Want Not
by Parisoma

2015-05-28 events, tech trends, food, startup

The invisible parts of our food system are the least sexy, but they may well be the most important. On June 10, ten leading food startups will come together at PARISOMA to ponder The Future of Food at the fourth event in our THINK&ACT series. What are the key considerations for a Future of Food? Feeding a growing planet, shifting to sustainable production systems, enabling better consumer choices, creating optimized nutrition, growing steaks without cows? Will our diets in 2050 – by which time projections indicate our world-wide food production will need to double to avoid widespread famine – be more Soylent or scavenged?

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Code + Matter: Agile Hardware
by Parisoma

2015-05-26 partners, iot, hardware

It’s common knowledge that hardware is hard. But don’t say that to Ilya Polyakov, CTO at Revolve Robotics. Presenting at Code+Matter, Polyakov questioned the premise that hardware development is inherently more difficult or slower than the rapid...

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PARISOMA is joining forces with TechShop
by Parisoma

2015-02-23 partners, hardware, membership

The next big revolution is the spreading of the internet to the tangible world. From wearable tech to smart homes & connected cars, the internet of things has become the standard for innovation. In order to support those who are bridging these...

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